Super Bowl Sweet Potato Chili(or, just Sweet Potato Chili), Pup Pictures & Glamping Garbanzo Fries

Posted: 12/02/2016 in Uncategorized
Tags: , , , , , , ,

I didn’t really care about the Super Bowl.  I usually care because of the commercials, but even then, this year apparently the commercials were pretty tame.  I did see some of the game & that was okay, but we’re not here to talk about the sportsball stuff.

We talk about food here.

And pups.

And various other fun things.

Not sportsball.

The church that I’m doing classes at needed a vegan soup for an option for their Super Bowl party, so I accommodated happily.  It’s cool out here in Florida, so soup is really nice this time of year–specifically chili.  I love making chili because you could throw everything including the kitchen sink into it & that would be just fine.  This one I based around sweet potatoes.

Ready?  Good.

I took a chopped red onion, chopped green pepper, & a diced sweet potato(skin still on) & threw them in a large pot with just a little water in it & cooked that on a medium high heat until the onions were starting to get translucent.

Next, chop two tomatoes & throw that into the pot with the veggies.  Add about four cups of water and let that get up to a simmer over medium heat.  Once it’s simmering, add 1T Chili powder, 1t Cumin, 1/2t Cayenne, 1t Cinnamon, 1/4C tomato paste, & 4 minced cloves of garlic.  Let that simmer until the tomatoes start to break down, about 20 minutes.  Add 3C of your choice in beans(I use pinto for the most part) and let that continue to simmer until everything is nice and hot.  Add some salt & pepper to taste, and your chili is done!

If you like your chili to be more smooth, take an inversion blender & mix it around the soup for just a few pulses.  That should chop up the beans just enough to make it a more “meaty” consistency.

Such an easy recipe & I love that there are almost always leftovers that I can eat on for a week or so.

In other news, we went camping again & I made some garbanzo bean flour fries for some easy foil packets.  They were delicious to the extreme.  I found the recipe here.

FYI, don't use plastic spatulas in the super hot oil. RIP spatula.

FYI, don’t use plastic spatulas in the super hot oil. RIP spatula.

That’s pretty much it here, have a great week & next up is an Ethiopian Cabbage dish!

Here’s some pup pics:

Caught mid-yelling at me.

Caught mid-yelling at me.


He sits just like people.

He sits just like people.

Yeah, they seem sweet. Pay no attention to the duck toy on the floor.

Yeah, they seem sweet. Pay no attention to the duck toy on the floor.



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